Lunch
-- Early Entree --
Bacon
Chicken Sausage Link
O'Brien Potatoes
Oatmeal
Scrambled Eggs
Vegan Tofu Scramble
-- Entree --
Shrimp Creole
-- Vegetarian & Vegan Entree --
Black Eyed Peas & Collard Greens
-- Asian Station --
Weekend Brunch Pastry Bar
-- Grill --
Omelet Bar with Pork Options
-- On the Side --
Penne Pasta Marinara
Vegetable of the Day
Lunch
-- Early Entree --
3 Cheese Grilled Cheese Sandwich
Scrambled Eggs
Scrambled Tofu
Tater Tots
Texas French Toast
Vegetable of the Day
-- Soups --
Tomato Spinach & Basil Soup
-- Salads --
Assorted Muffins
Fruit Salad
Hummus Bar
Lox & Bagel Bar
Salad Bar
Lunch
-- Main Entree --
Grilled Chicken with Chimichurri
-- Vegetarian & Vegan Entree --
Toasted Quinoa Pilaf
-- Soups --
Beef Orzo Soup
Chicken Rice Soup
-- Salads --
Cottage Cheese
Fresh Composed Salads & Hummus
Greek Yogurt
Greek Yogurt with Fruit
Melons & Pineapple
-- On the Side --
Roasted Potatoes
Seasonal Vegetables
-- Action Station --
Crepe Bar
Lunch
-- Main Entree --
Salmon Wellington
-- Vegetarian & Vegan Entree --
Vegan Salisbury Steak
-- Soups --
Chipotle Black Bean & Corn Soup
-- On the Side --
Fresh Asparagus Spears
Lemon Roasted Potatoes
Lunch
-- Main Entree --
Chicken Wings Things & Nuggets
-- Early Entree --
Bagel Bar with Sliced Lox
Chocolate Fountain in The Dining Room
Eggs Any Style & Omelets Made to Order
Forbes Sunday Brunch Bar
Oatmeal Bar
Pork Sausage Links
Red Bliss Home Fried Potatoes
Roasted Vegetable Platter
Scrambled Eggs with Avocado
Texas French Toast
Vegan Chia Seed Pudding
-- Vegetarian & Vegan Entree --
Meatless Wings
-- Salads --
Kale Salad
-- Sides --
Twister Fries
-- Specialty Bars --
Macaroni & Cheese
Lunch
-- Main Entree --
Indian Butter Chicken
-- Vegetarian & Vegan Entree --
Shakshuka Eggs with Lentils
Vegetable Curry with Coconut Milk
-- On the Side --
Basmati Rice
Naan Bread